Soul offers eclectic dishes influenced by the flavors and cultures of Arizona. We are committed to giving you the true taste of modern Arizona cuisine by using only the best ingredients and preparing everything fresh in our kitchen. View our menus below then come in and experience the flavor of the southwest for yourself.
The visionary who puts the heart into Soul is Chef Sheila Bryson, one of Scottsdale's most creative entrepreneurs. With her finger on the pulse of contemporary southwestern living, Chef Sheila has been setting trends in dining and fashion for more than a decade with her award-winning restaurants and stylish clothing boutiques, Barbwire Western Couture and her latest creation, Lost Soul boutique, located right next door to Soul.
Join us in our intimate dining room, vibrant bar, or enjoy Arizona's gorgeous climate on one of our two outdoor patios. Nightly specials, seasonal offerings, and live music make every visit to Soul new and engaging. Whether you're looking for an intimate night out for two or a warm, welcoming environment for a celebrated occasion with a group of family and friends Chef Sheila and her staff are here to make sure your experience is perfect and unforgettable.
Dine-in only; offerings available in the bar area only
Pretzel Nubs
With jalapeño cheese sauce & honey mustard
Pig Wings
With Tamarind sauce & coleslaw
Grilled Cheese
Made with crusty bread, brie cheese & jalapeno-bacon jam
Sal’s Bowl of Balls
Beef & pork meatballs with marinara & crusty bread
Coconut Shrimp
8 tail-on coconut-breaded shrimp; pineapple jam & tamarind sauce
Bowl of Chili
Green pork chili or red beef chili; with a flour tortilla
Green or Red Tamale
Smothered in green pork chili or red beef chili
Fish Taco
Fried cod, corn tortilla, chipotle cream, cabbage, mango salsa
Burger at the Bar
Choice of cheese; topped with lettuce, tomato & onion
Add French Fries for $3
Add Sweet Tots for $4
Steamed Clams
White wine butter garlic sauce with jalapeno bacon
Chicken & Biscuits
2 biscuit halves topped with buttermilk fried chicken, smothered in chicken gravy & drizzled in AZ honey
Surf & Turf
3oz beef tenderloin, jalapeño-bacon wrapped shrimp, mild jalapeno cheese sauce, sautéed asparagus
Doggie Menu
Will be served in a disposable dish
For pups on our patio only, please
*Not available for to-go
Scrambled Eggs $2
Bacon (2 strips) $3
Rice and sweet Potatoes $3
Hamburger Patty $5
Grilled Chicken $3
(served chilled & sliced)
Biscuits & Chicken Gravy $5
Grilled Salmon $4/ $8
Music Plays from 630 - 830pm
Friday January 11th - Johnny Carrasco (solo)
Saturday January 12th - Street Life (band)
Friday January 18th - Johnny Carrasco (solo)
Saturday January 19th - Street Life (band)
Friday January 25th - Johnny Carrasco (solo)
Saturday January 26th - Mercer Lane (duo)
Friday February 1st - Johnny Carrasco (solo)
Saturday February 2nd - Street Life (band)
Friday February 8th - No Music
Saturday February 9th - Street Life (band)
Thursday February 14th - Johnny Carrasco (solo)
{Valentine's Day Menu; pre-fix, call to make reservations}
Friday February 15th - Mercer Lane (duo)
Saturday February 16th - Street Life (band)
Friday February 22nd - Johnny Carrasco (solo)
Saturday February 23rd - Street Life (band)
Friday March 1st - Street Life (band)
Saturday March 2nd - Mercer Lane (duo)
Friday March 8th - Johnny Carrasco (solo)
Saturday March 9th - Street Life (band)
Friday March 15th - Johnny Carrasco (solo)
Saturday March 16th - Street Life (band)
Friday March 22nd - Johnny Carrasco (solo)
Saturday March 23rd - Street Life (band)
Friday March 29th - Mercer Lane (duo)
Saturday March 30th - Street Life (band)
Monday
7:30am to 2pm
Tuesday - Saturday
7:30am to 9pm
Sunday
7:30am to 2pm
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